Why this Soldier was nicknamed the ‘popcorn colonel’ in Vietnam will make you laugh

Tim Kirkpatrick
Aug 16, 2021 11:00 PM PDT
1 minute read
Vietnam War photo

SUMMARY

When Lt. Colonel Richard J. Shaw arrived in Vietnam, he had already proven himself a valorous Soldier by fighting the Germans in WWII, going toe-to-toe with the Chinese in Korea, and now he was looking to go up against the Viet Cong. Once…

When Lt. Colonel Richard J. Shaw arrived in Vietnam, he had already proven himself a valorous Soldier by fighting the Germans in WWII, going toe-to-toe with the Chinese in Korea, and now he was looking to go up against the Viet Cong.


Once he had made it to the jungle, Shaw was assigned as an advisor to a Vietnamese regiment consisting of around 3,000 troops. Shaw had his work cut out for him — his troops were spread out across three different locations within his area of observation.

After getting embedded with his Vietnamese counterparts, Shaw adapted the local lifestyle and ate the indigenous foods. His daily diet consisted of three cold rice bowls, wrapped in leaves and served with some fried fish. He did this every day for 11 straight months... holy sh*t.

 

Sticky rice with black beans and coconut. A standard Vietnamese dish. This is more than what the colonel ate. (Authenticworldfood.com)

 

Nearly a year later, Shaw's weight had dropped dramatically due to light diet and all the physical activity required by fighting the enemy. The determined colonel was eventually pulled out of the jungle by his superiors and sent back to the rear to "fatten him up."

Before taking time off for R&R, Shaw had sent a letter home asking his wife to send him some popcorn. Soon enough, a railroad cart arrived at Da Nang, where he was currently stationed — the goods had arrived. Shaw divided the popcorn kernels up between the three regiments and had them shipped to his friendly counterparts to be enjoyed.

Before Shaw headed back home for some much-earned time off, he befriended one of the regimental commanders, Capt. Tang. Shaw saved him three smaller bags of popcorn so he could take it back and share it with his family.

 

UH-1B helicopters were commonly used for resupplying troops on the frontlines during the Vietnam War.

 

Eventually, Shaw returned to his troops and was surprised to meet a pissed-off Capt. Tang.

Apparently, the regimental commander took the popcorn kernels home and boiled them in water instead of cooking them in oil. Shaw just laughed at what he heard from his counterpart, who was still fuming in anger.

On that day, Shaw taught the loyal captain the proper way of cooking popcorn. The event earned Shaw the nickname of "popcorn colonel."

Later, Lt. Colonel Shaw returned home from his Vietnam deployment and retired from honorable service in 1968.

Watch the American Heroes Channel's video below to hear the colonel's humorous story for yourself.

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